Ideas For Leftover Ham Recipes

Ideas For Leftover Ham Recipes – Who doesn’t love quick, easy and delicious dinners with minimal fuss and washing up? What if they also helped you clean the fridge of leftovers? This

I have to say that I am very partial to a lovely gammon band once in a while. The main reason for that is that it not only gives us a delicious dinner on the first day, but also a huge amount of leftovers that we can use throughout the week. Think sarnies, salads or above all pasta dishes like this one.

Ideas For Leftover Ham Recipes

I bought a small gammon before Christmas which everyone enjoyed on New Year’s Day! Even with less sharing, we were still left with plenty of leftovers to use, which is always a good thing in my book!

Easy Leftover Ham Recipes (best Ways To Use It Up!)

I don’t know about you, but I always poach my gammon or cook it in the Instant Pot first, only to finish it in the oven if I feel like locking it up. The great benefit of this technique is a beautiful, salty poaching liquid that you are left with that you can then use in soups, sauces, pastas…  You name it! I would highly recommend using that poaching liquid instead of water when making this pasta. It will elevate the flavors to another level! As a warning, make sure you are careful when it comes to salt like ham, poaching liquid and cheese already put some off so TASTE TASTE TASTE!

Worms can be a pain to hide a lot of grit between the top layers. The best way to sort them is to get rid of the upper, dark green, woody part that can be saved for use in stock. All you have here is the white and light green part of the beer. The best way to clear the beer is to cut it in half (lengthwise) and run it under the cold tap. Split the layers, but just enough to wash out the grits, otherwise leave the beer intact. Once it is clean, go ahead and slice each half very thinly.

I love using Gruyere cheese in this pasta because it’s not as strong as cheddar, has a great nutty flavor and also blends well into the sauce. Cheddar isn’t really a substitute for Gruyere, but if it’s the only one you have, don’t go for it at all. But any other Swiss cheese, Norwegian Jarlsberg or French Comte would be a better substitute if possible.

Easy Leftover Ham And Bean Soup

I’ve found my Heavy Duty Cast Iron 26cm / 5 ½ Qt Le Creuset Pot  * to be the best for pot pasta. It gives enough space for all the ingredients, moving and most importantly, nothing sticks to the bottom either.

This quick and easy pasta uses leftovers from the Sunday roast with very little effort on your part. A perfect midweek meal with all the flavor and minimal washing up.

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Ham And Noodle Casserole With Leftover Ham

Fiesta Friday hosted by Angie and co-hosted by Ai at Ai Made It For You and Jhuls at The Not So Creative Cook

This Christmas staple is featured in Twinkl’s 12 Days of Eco-Christmas campaign. Why not check out other creative family-friendly recipes on their website?

* This post contains affiliate links, which means that if you click on a link and go on to buy the product I recommend, I will receive a small commission, but no extra penny will be sent on you I only recommend products that I own or like and that caught my attention. Thank you in advance for supporting Jo’s Kitchen Larder! A creamy and delicious stew that is perfect for leftover spiral ham. Loaded with flavor, this is a family-friendly dish that is sure to be a hit with everyone.

Leftover Ham Recipe

Do you have a lot of ham left over from the holidays? If so, don’t send it away! There are many delicious recipes you can make with leftovers. Some of my favorites are Swiss & Ham Crescents or this Creamy Ham & Cheese Pasta Salad.

This ham and cheese casserole is easy to make and is always a hit with my family. The stew is hearty and filling, and the cheese sauce is very high. You can change the ingredients to include your favorite flavors.

Preheat the oven to 350° F. Cook the pasta according to the instructions on the package. Drain the pasta and return it to the pot.

Weeknight Leftover Ham Casserole

Add ham, cream of mushroom soup, milk, half of the grated cheese mixture, spices and room temperature cream cheese. Blend until smooth.

Bake uncovered for 30 minutes. The casserole will have a cheesy, bubbly topping. Want some extra color and flavor? Consider topping this casserole with thinly sliced ​​green onions.

, you can use any cheese you like. Swiss, and Monterey Jack, are delicious choices. However, I recommend using freshly cut blocks for the best peak. Pre-bought cheeses in a shop have added ingredients to prevent them from setting and this will affect the creaminess.

Best Easy Leftover Ham Recipes

Sauce – I used whole milk and cream of mushroom soup for my sauce. However, a sauce based on sour cream is also delicious. To use sour cream, simply substitute 1 1/4 cups of sour cream for milk.

Spices – You can add whatever your family likes to the dish if you prefer a different flavor profile.

Ham – You can use 2 cups of any kind of cooked ham you may have. Two packages of ham steaks are just enough for this meal.

Leftover Ham Creamy Tortellini

This dish can easily be frozen before baking for later enjoyment. I recommend putting it together in a disposable pan if you choose to freeze it. Using a disposable pan makes it easy to transfer them from freezer to oven. Plus, you can easily feed other frozen foods without worrying about getting the pan back!

To enjoy, refrigerate overnight. Bake for 45 minutes at 350 degrees or until heated through with melted, bubbly cheese. Top with green onions if desired.

This dish can be stored (covered) in the fridge for up to 3 days for maximum freshness. Heat the leftovers in the microwave until warm.

Macaroni & Cheese Ham Casserole

A creamy and flavorful stew that’s perfect for leftover spiral ham. Loaded with flavor, this is a kid-approved dish that you’re sure to love.

Serves: 1 portion | Calories: 615 cal | Carbohydrates: 29 g | Protein: 33 g | Fat: 41 g | Saturated fat: 21 g | Polyunsaturated fat: 2 g | Monounsaturated fat: 12 g | Cholesterol: 125 mg | Sodium: 1372 mg | Potassium: 415 mg | Fiber: 1 g | Sugar: 4 g | Vitamin A: 1023 IU | Vitamin C: 1 mg | Calcium: 497 mg | Iron: 1 mg

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The Best Leftover Ham Recipes • Salt & Lavender

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Technical storage or access is required to create user profiles to send advertising, or to track the user within a website or across multiple websites for similar marketing purposes . Wondering what to do with leftover ham – other than making ham sandwiches again? Here are over 30 recipes worth your precious glass ham!

Cheesy Shells And Ham

Large enough to serve the exact number you want. Leftover ham is a Christmas ritual in itself.

On the third day, you start to find out how long the leftover ham will keep, and how it will freeze. (Answer here)

So here you go – 30+ recipes to make with leftover ham. (And PS, it will last at least 7 – 9 days in the fridge if you store it right!)

Best Recipes To Use Leftover Ham (simple And Easy Recipes)

Real recipes that call for ham! I have more than I realized – I even had to break it up into groups!

Did you know that you can use ham in almost any recipe that calls for bacon? It adds that same salty pop and you can even fry it until it’s golden, just like bacon!

Sprinkle it on chicken salad instead of bacon. Or cook it like bacon to create a delicious base for things like minestrone soup or Southern baked beans.

Keto Leftover Ham Recipes

Click here to see all recipes with bacon. Here are some tips – great selection of recipes here!

PRO TIP: The only time you can’t substitute bacon for ham is when the bacon is mixed raw into something, like Doner Kebab meat or sausage rolls. Need bacon grease.

There are so many options for things you can add

Easy & Creamy Ham Casserole Recipe L The Novice Chef

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