Meatball Recipe With Cranberry Sauce And Bbq Sauce

Meatball Recipe With Cranberry Sauce And Bbq Sauce – Do you have Cranberry Sauce? Use it with this amazing Cranberry BBQ Meatballs recipe from Scratch that only takes a few minutes to prepare and you end up with delicious, flavorful Cranberry BBQ Meatballs perfect for a holiday party or football game!

Quick question for you? Are you buying extra cans of cranberries because you’ll have them for Thanksgiving and/or Christmas dinner and you’re worried they’ll be gone by the time you need them?

Meatball Recipe With Cranberry Sauce And Bbq Sauce

So at the end of the holidays, I might have to sit in my cubicle or two for a year until the holidays roll around again.

Cranberry Barbecue Crock Pot Meatballs

Until now. Since the cranberry sauce is one of the ingredients in this recipe, there is plenty of time to make these meatballs.

Make them for a New Year’s party. Make them for a football party or to watch the Super Bowl. Hell – make them for a meal or any other occasion where you want good food and any crowd will love them!

You may already have a simple meat recipe that you love, like perhaps the beloved BBQ venison with grape jelly and chili. But these are

Homemade Cranberry Meatballs

These meatballs are perfect for dinner, but can be made for dinner when you use a small Hawaiian roll to make mini sandwiches.

My kids love sliders and little sandwiches like this for dinner, so I’m sure this will be a big hit at our house. Add a salad or fries and they’ll fix them all!

This recipe uses only simple ingredients and I’m sure many of you already have them in your pantry – especially after the holidays!

Easy Chicken Meatballs In Cranberry Sauce

Meatballs. For this recipe, we will make meatballs fresh and from scratch. My recipe includes ground pork sausage, ground beef, onion, garlic, corn and some seasoning.

I 100% recommend making them from scratch for the best flavor and texture. But if you’re in a hurry, you can skip all that and use frozen meatballs instead. Bake the frozen meat at 350°F for 20 minutes and then cool it down to make the sauce. Follow the recipe from there.

Turkey Meatballs? Turkey meatballs are usually dry and bland, but if you really want to use turkey, I recommend subbing in ground turkey for ground beef and ground turkey sausage for pork sausage. Your results may vary depending on the fat content and flavor of the sausage.

Cranberry Bbq Crockpot Meatballs Recipe (dairy Free, Egg Free)

Cranberry BBQ Sauce. I always buy jellied cranberry sauce but if you buy whole cranberry sauce it will work too…

Chili sauce. If you don’t know, chili sauce is like spicy ketchup (maybe?) It can be found just like other condiments, usually close to ketchup. You can also buy it on Amazon.

Crockpot Meatballs. For parties, some may want to put the meatballs in the slow cooker. This will absolutely work!

Cranberry Bbq Crockpot Meatballs

Follow the instructions from step 6, then transfer the cooked meatballs to the slow cooker instead of the glass dish. The meat sauce can be poured over the meatballs in the crock pot and cooked on low for 1 hour and kept warm.

Ok…let me show you how to make these delicious meatballs. They can be complicated but the prep time is only 10-15 minutes!

Then in a large bowl, combine the ingredients for meat: beef, sausage, instant corn, sliced ​​onion, eggs, hot milk and spices.

Cranberry Turkey Meatballs

I like to mix the meat with my hands (use food prep gloves if you like), or you can use the paddle attachment and mix (my Bosch is great for this!!).

Once mixed, form the meat mixture into 1 ½ inch balls and place on a large, greased nonstick baking sheet.

Tip: You can also use large cookies for this step. You can still shape some of them with your hands (again, use food prep gloves if you like), but it will be easier to get the right size if you start with a scoop!

Cranberry Bbq Meatballs (paleo & Whole30)

While the meatballs are baking, prepare the cranberry BBQ sauce. In a large bowl, combine the cranberry sauce, chili sauce and brown sugar.

Then, cook over high heat until the sauce begins to boil. Cover and cook on low heat for 10 minutes, stirring often.

When the balls are cooked, remove them from the baking sheet and arrange in a 9 x 13 inch glass dish. Spoon or drizzle the BBQ sauce over the meatballs.

Kickin’ Appetizer Meatballs

Do you have Cranberry Sauce? Use it with this amazing meatball recipe that only takes a few minutes to prepare and you’ll end up with mouth-exploding, delicious Cranberry BBQ Meatballs perfect for a holiday party or football game!

3. Form the meat mixture into 1 ½ inch balls and place on a large, lightly greased baking sheet.

5. While the meatballs are cooking, prepare the cranberry BBQ sauce. In a food processor, combine the ingredients for the sauce, then cook on high until the sauce begins to thicken.

Cranberry Bbq Meatballs

7.  When the meatballs are done, remove them from the baking sheet and arrange in a 9 x 13 inch glass dish.

Rose Atwater is the founder and cake decorator behind Rose Bakes. She is a baker, pastry chef, writer, Richy’s wife and stay-at-home mom of 6 beautiful children! Her work has been featured in American Cake Decorating Magazine, Cakes Decor, Pretty Witty Cakes Magazine, Huffington Post and Cake Geek Magazine. Learn more here… These Cranberry BBQ Meatballs are a hit every time I serve them. The fillet is then baked in the oven, drizzled with cranberry BBQ sauce and cooked again until tender and delicious. You can make an extra batch of this meatball recipe for today’s party or tomorrow’s dinner idea.

It was one of my “go to” diet years. My kids love them. Add meatballs to it—they’ll eat it! The kids are all grown up now but they still love any recipe that has meatballs in it.

Easy Bbq Cranberry Meatballs (stovetop Or Slow Cooker)

This Cranberry BBQ Meatballs Recipe is no different, they disappear like magic when they are all together.

Meatballs are a great Super Bowl appetizer, Party Appetizer or easy dinner idea. I make sure we have plenty so there are leftovers for other dishes.

When I make homemade meatballs, I like to go ahead and make more batches. I use them for other meals during the week and save a batch or two for the weekend. Extra meatballs come in handy when making other family favorites like Mexican Meatball Soup (also called Albondigas Soup) and Meatball Subs, which are great anytime.

Bbq Cranberry Black Bean Meatballs

These meatballs are delicious and quick to cook! If you’re avoiding gluten, try Gluten-Free Sweet and Sour Meatballs for an easy dinner idea.

Yes! You can use frozen meatballs in this BBQ Cranberry Ball recipe! But yes! they are very good in this arrangement.

For the Cranberry BBQ Meatballs recipe, I use one pound of ground beef and one pound of sweet Italian sausage. “Sweet Italian Sausage” is not really sweet, it is called “saboza” because it is not as spicy as “spicy” Italian sausage. Sometimes I use spicy Italian sausage or Mexican chorizo ​​when I make Mexican meatball soup or meatballs that will have spicy ingredients like Meatball Subs.

Bbq Cranberry Meatballs On The Stove

If you take freshly made balls and throw them in a ziplock bag to freeze, you’ll end up with a big block of ground beef. Keeping the shape of the meatballs takes some care.

Please leave a comment on this post and let me know what your family and friends think about it, I’d love to hear from you.

You can also contact me with any questions or comments here on the blog or on the Daily Southwest Facebook page.

Honey Cranberry Bbq Sauce On The Stove

In a large mixing bowl, combine the ingredients for the meatballs. Form the meat mixture into 1 ½ inch balls and place on a large baking sheet lightly greased with cooking oil. Bake the meatballs for 15-20 minutes at 350F until browned and cooked through.

While the meatballs are baking, prepare the cranberry BBQ sauce. In a food processor, combine the ingredients for the sauce, then cook on high until the sauce begins to thicken. Cover and cook on low heat for 10 minutes, stirring often.

When the balls are cooked, remove them from the baking sheet and arrange in a 9 x 13 inch glass dish. Drizzle BBQ sauce over meatballs.

Crockpot Cranberry Bbq Meatballs » Cranberry Marketing Committee

Amount per calorie 513Total Fat 24gSaturated Fat 9gTrans Fat 0gUnsaturated Fat 12gCholesterol 125mgSodium 1619mg Carbohydrates 42gFiber 3gSugar 28gProtein 33gSaturated Fat 9gTrans fats great for a party or holiday!

When cooking for a party, who wants to tackle a bunch of complicated recipes? Not me! This crock pot meatballs recipe only takes 5 minutes of prep

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